Recipes

Pickled Carrot
Dips, Sauces & Condiments
Cynthia Louise

Pickled Carrot

What? You’re not a fan of pickles? Give this pickled carrot a try and you’ll reconsider. One more good thing about this is it keeps well!

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Chewy Muesli Bar
Desserts
Cynthia Louise

Chewy Muesli Bar

These chewy muesli bars are just delicious. Plant-based, healthy, yummy. You can have it however you like. It’s a must-try!

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Hummus
Dips, Sauces & Condiments
Cynthia Louise

Hummus

For me, it’s a no-brainer to make hummus from scratch. I personally couldn’t think of a better recipe to teach you.

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Goji ball
Desserts
Cynthia Louise

Goji Balls

These goji balls are like soft granola that is in the form of balls. And the best thing about them? Dip them in chocolate!

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Onion Bhaji
Desserts
Cynthia Louise

Onion Bhajis

An onion bhaji, for those of you who have not heard of it, is made of finely sliced onions smothered in a simple, spiced batter and fried to crispy perfection.

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white chocolate and hazelnut cookies
Desserts
Cynthia Louise

White Chocolate and Hazelnut Cookies

It is a known fact that I am extremely addicted to chocolate and cookies, and these white chocolate and hazelnut cookies are so delicious it will really be difficult to stop eating them! I seriously should consider counseling. LOL!

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Pumpkin Kaffir Lime Soup
Lunch
Cynthia Louise

Pumpkin Kaffir Lime Soup

If you, like me, are looking for inspiring recipes to get you through the cooler months, I have good news. Here’s a simple Pumpkin Kaffir Lime soup recipe with simple ingredients that fills that spot.

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burger wrap
Lunch
Cynthia Louise

Burger Wrap

What is a more spectacular way of eating burger patties other than having them with burger buns? Burger Wrap. This is one of those recipes that you can make during the week when you do not feel like cooking, and you have a random piece of tofu in the fridge. Seriously, it’s very easy to make.

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Grilled veggie Sandwich
Lunch
Cynthia Louise

Grilled Veggie Sandwich

My grilled veggie sandwich is one of those sandwiches you can do when you have leftover eggplants and zucchini in the fridge, and you don’t exactly know what to do with them. Not to mention that good bread sitting in the freezer. And you just make it happen.

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Soba noodle salad
Lunch
Cynthia Louise

Soba Noodle Salad

Are you looking for something easy to make and an easy to eat dish for brunch or lunch to serve for your family or friends coming over?

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choco chip and walnut cookies
Desserts
Cynthia Louise

Chocolate Chip and Walnut Cookies

There are those who love cookies. And there are those who ABSOLUTELY LOVE cookies.
Especially the chocolate chip kinda cookie. As far as I can remember I have been a big, BIG fan of really good cookies. Simply put, I just LOVE cookies.

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baba ganoush
Dips, Sauces & Condiments
Cynthia Louise

Baba Ganoush

For those of you who haven’t heard of it, baba ganoush is an appetizer of Mediterranean origin. It is a popular dish and there are a lot of versions out there. These versions vary slightly on the culture and the location where it is made – but with all these versions, one thing is for sure, they are all made with eggplants.

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