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I love a good healthy salad dressing that serves my organs. Store bought ones can be full of e-numbers, preservatives and all sorts of crap.
So here is beautiful dressing for you, you’re gonna love this.
It’s chlorophyll heaven (great for you blood, skin, everything). It gives you beauty from the inside out.
Oh and did I mention it tastes amazing?!
It’s an earthy dressing that almost makes me feel like I’m having a wheatgrass shot (with a completely different flavour though!)
So give this recipe a try.
It’s a beauty!
Pour generously over your salad of choice, or anything really, quinoa, baked potatoes, don’t limit your possibles to just salad.
Love,Chef Cynthia Louise
I have included some of my favourite plant-based and much loved recipes.
Chef Cynthia Louise is an Internationally acclaimed MasterChef, speaker, author, restaurant consultant, teacher and television presenter in wholefood, dairy-free cooking. She also has the worlds first online cooking classes focused on dairy-free plant-based whole foods with recipes that people are raving about and changing people's health, one delicious bite at a time. Chef Cynthia loves nothing more than educating people about the simplicity and vitality of a plant-based, whole foods lifestyle. Each dish is like art on a plate and her flavour combinations nourish the soul and get everyone talking.
