Celebrate Your Sweet Tooth {Naturally} - Chef Cynthia Louise
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 Since getting this program I have never felt so good about myself and the biggest
enlightenment has been that I have to "Eat to Live not Live to Eat" and that the best food
 is what God has taught us is nuts grains and all that wonderful food that we grow on Mother Earth.

The recipes are just fantastic and so easy to understand and do and very simple
and delicious I really enjoy cooking now and all my family and friends have said that
I'm looking very healthy and happy. I would recommend others to have a go and
do these programmes at the first opportunity they have, as they will never regret it.
Thanks again Chef I can't praise you enough.

- Olga Potter

What You'll learn?


  • How to ditch refined sugar forever, + use natural sweeteners like maple,
    honey, fruit
  • Make raw desserts that are not heavy on nuts
  • Create ice creams, cheesecakes, lamingtons, scrolls, muffins that are all
    healthy, nourishing + yum!
  • A recipe for ice cream that contains no dairy, sugar, eggs, gluten, or nuts
  • Tips on how to master and balance sweetness in foods with natural
    ingredients
  • How to use a variety of good fats to nourish and create balance
  • The trick on how to nail the texture in desserts (critical!)
  • Discover how easy it is to create your own sweets instead of buying
    processed ones
  • Learn how make bases of your raw cakes to be even and professional
    looking
  • Secrets like when to add fat to dry goods, and how to recover from your
    mixes splitting
  • The missing ingredient of why haven’t gotten the fine creamy silky
    texture for your raw desserts
  • Recipes for all different budgets - it’s not all expensive (but remember
    good food is like health insurance)

Take control of
your health and
what you are putting
in your body


  • Allow yourself to enjoy sweets again
  • Feel balanced after meals because your sweet tooth is satisfied
  • No more depriving yourself of things you love​​​​
  • Discover guilt free delights
  • Say goodbye to cravings for processed nutrient void sweets
  • Nourish yourself with wholefoods
  • Make desserts you know are nourishing your family
  • So healthy you can have for breakfast!
  • Just need a blender - anything from a Vitamix down to a
    nutribullet - so this suits everyone.
  • Be surprised at just how delicious and nourishing wholefood desserts are
  • Impress friends at BBQs and dinner parties - they’ll love you for it!
  • Confidence to make soul satisfying sweets that are guilt free
  • Satisfying and nourishing sweets, desserts and cakes you can enjoy everyday
  • Not taxing on your body​​​​
  • Affordable - aren't just for special occasions because you don’t need to take out a small mortgage to make them!
  • Melt in your mouth deliciousness

WHO's IT FOR?

Healing your body
from the inside out

Better digestion

Health conscious

Needing more energy

Like satisfying food

Weight loss

Short on time but want big flavours

Want simple quick tasty recipes

Ready to feel radiant

Have fun in your kitchen

Want more goodness in your life

CHOOSE YOUR OPTION
You can start making big flavoured soul satisfying wholefood meals today
by investing in the in the online cooking class bundle

OPTION 1

CELEBRATE YOUR SWEET TOOTH {Naturally}
ONLINE RAW FOOD CLASS

$97 USD

Yes! I want to get
CELEBRATE YOUR SWEET TOOTH {Naturally}

OPTION 2

ONLINE COOKING CLASS BUNDLE

  • Wholefood Love
  • In The Raw
  • Celebrate your Sweet Tooth {Naturally}

Total Value $291 USD
ONLY $197 USD

Yes! I'd prefer to get the BUNDLE and SAVE

THESE ARE ONLINE COOKING CLASSES
LIKE NO OTHER!



50+ Video Episodes Teaching You How To Make Healthy Sweets and Desserts
From Scratch Step-By-Step That Love Your Body and Look After

I so strongly believe in celebrating your sweet tooth. I mean what’s a big family dinner without dessert? But why wait for special occasions? I wanted to make nourishing desserts that are a celebration in themselves, to be enjoyed in moderation every day.

We all love chocolate mud cake, ice cream, lamingtons, scrolls muffins and cheesecakes. It’s just when we buy these they are full of processed sugar, fats, and fake ‘food-like’ ingredients.

But once you start taking control of your health, by creating your own food, in your own kitchen you’ll be amazed at what healthy delights you can make.

Making healthy sweets is where I SHINE. It’s something I’ve mastered. In this program get ready to take your sweet tooth on a health journey as I show you how to Celebrate Your Sweet Tooth {Naturally}

what's included

50+

VIDEO CLASSES

with step-by-step instructions

MEMBERSHIP AREA

beautifully laid out + organised for
ease of use

BONUS VIDEOS

learn how to prepare and cook each meal step-by-step

FAVORITE RECIPE BOOKMARKING

DOWNLOADABLE VIDEOS

DOWNLOADABLE PDF RECIPES

COMMENTS SECTION

to ask your questions

LIFETIME ACCESS

Why this ONLINE COOKING
CLASS WORKS


Great Health + Emotional Benefits of Healthy Desserts
Bake Your Cake And Eat It

SATISFACTION

We have 5 tastes - sweetness, sourness, saltiness, bitterness, and umami. All need to be present to feel satisfied after a meal.

EMPOWERMENT

The best way to be in control of your health is to know exactly what’s in your food, and the best way is to create your own food.

NOURISHMENT

When you create in your own kitchen you can add all sorts of wonderfully nourishing ingredients to your food. Raw cacao with minerals rather than a sugar laden ‘chocolate’ bar.

CREATIVITY

Taste things, play with flavours and textures, that way your visual senses and sense of touch are being stimulated in the process.

THE RIGHT FATS

Seriously not all fats are created equal. A BALANCE of good fats is essential for life. Avocado, nuts, cocoa butter and coconut all have different functions in the body to keep us healthy.

THE RIGHT SWEETS

Wholefood sweet foods contain vitamins, minerals, fibre and enzymes. Processed refined sugar has had that all stripped out. Eating wholefoods as nature made them is the key.

BALANCE IN LIFE

We need a balance of everything in life. Restricted diets can lead us to lose some JOY. Everything in moderation is the way to go including healthy sweets.

LOVE OVER FEAR

This program is to help you to stop being afraid of sweets, stop reaching for the processed chocolate bar and go for the real thing.

RENEWED
PERSPECTIVE

Reprogram how you feel about sweet food. It can be nourishing, healthy and yum when you know how to make it at home with love.

​SNEAK PEEK


Here’s a sneak peek at your Online Cooking Classes Membership area! It’s laid out in a way to guide you through all the recipes and keep organised. Each Section has specific recipes in them so you can find what you wanted to create fast.

There’s access to bonuses, video downloads, recipe downloads, favourites + you get to ask your questions directly to Chef Cynthia Louise + much more!

The videos in this program are raw and real. No pre-prepared food in bowls. I’m cutting everything up as I go showing you exactly how to work the knife or mix ingredients in. It’s like I’m there in your kitchen. Step by step guiding you to now put on the salt and pepper, douse it with herbs, taking you through the whole experience and showing you how simple it is.

You’ll feel supported… and not just through my guidance in the videos but my online, private Facebook group and membership site as well.

WHAT others say?



ELISA LAGO

I was getting to the point where I was sick of cooking. You know, when you get to that point when you're sick of eating veggies or don't know what to cook. That was me. It's easier to dine out. Chef Cynthia was able to teach me how to really cook good food and all step by step. Her love for food and creating dishes is contagious.


SHEL BLAVIUS &
CRAIZ FRANZ

For the past year we have been saying we want to eat something yummy and healthy but what exactly I just didn't have a clue until I was taught by Chef Cynthia Louise. The amazing organic wholesome foods are orgasmic we have never in our lives tasted food like this. Our taste buds tingled and mouth watered with each bite. Learning to cook and prepare Chefs recipes is an awesome experience. We are now confident back in the Kitchen creating new recipes and making Chefs recipes as well. Our whole family enjoys the wholesome food with us. Chef Cynthia Louise is one talented beautiful and creative Chef, with amazing confidence and skill. We look forward to sharing and learning more from her.


OLGA POTTER

Chef Cynthia, what can I say she has taught me not to be frightened of food, what a very knowledgeable fantastic wonderful person she is.

Since getting this program I have never felt so good about myself and the biggest enlightenment has been that I have to "Eat to Live not Live to Eat" and that the best food is what God has taught us is nuts grains and all that wonderful food that we grow on Mother Earth.

The recipes are just fantastic and so easy to understand and do and very simple and delicious I really enjoy cooking now and all my family and friends have said that I'm looking very healthy and happy.

I would recommend others to have a go and do these programmes at the first opportunity they have, as they will never regret it. Thanks again Chef I can't praise you enough.

OPTION 1

CELEBRATE YOUR SWEET TOOTH {Naturally}
ONLINE COOKING CLASS

$97 USD

Yes! I want to get CELEBRATE YOUR SWEET TOOTH {Naturally}

OPTION 2

ONLINE COOKING CLASS BUNDLE

  • Wholefood Love
  • In The Raw
  • Celebrate your Sweet Tooth {Naturally}

Total Value $291 USD
ONLY $197 USD

Yes! I'd prefer to get the BUNDLE and SAVE

ABOUT CHEF CYNTHIA LOUISE

Hello! I’m Chef Cynthia Louise

I love to cook and create food for people. Real food, as in edible plants! Food as nature intended. It’s such a special gift food. It’s ability to bring people together and to nourish us on all levels – I love it! What makes me crazy is all the confusion out there about what to eat! I want to bring some clarity and realness to your table. I’m here to give you everything you need to make your own extraordinary everyday food, from scratch, using real ingredients. Simple.

MY MISS​ION

My mission is to facilitate creativity in the most humblest of kitchens around the world.  Creating high vibrational recipes using accessible ingredients as close to nature intended them to be with low human interference.

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